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Food5150
on January 5, 2008
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Even though I had to wait 30 mins for the waitress to take my lunch order and another 30 mins to receive the food; I must give this place a high review. The lamb sandwich is KILLER. For...
Even though I had to wait 30 mins for the waitress to take my lunch order and another 30 mins to receive the food; I must give this place a high review. The lamb sandwich is KILLER. For all I know, someone called in sick or they were training someone new. I think as the place continues to gain notoriety, there will be a MAJOR issue in seating people comfortably and keeping up with demand. The table I was at with 3 clients was EXTREMELY tight and uncomfortable. The table tilted back and forth and the chair felt like it might give way. WAIT FOR A BOOTH. One person had to leave without eating because they couldn't wait over an hour. OUCH........
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Reviewed by
pachecod
on April 12, 2007
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This basement restaurant and bar is a favorite among people who work in the downtown area. Many rave about the food -- which is a combination of Italian and Basque -- but I personally like it more...
This basement restaurant and bar is a favorite among people who work in the downtown area. Many rave about the food -- which is a combination of Italian and Basque -- but I personally like it more for its atmosphere. In the hot summer months, there's no better escape than the cool, dark, inviting Sandrini's. The staff is always friendly, inviting and professional, but still laid back and personable.
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Reviewed by
Bellasol
on April 3, 2007
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Just like Mama still makes! My husband grew up Sicilian and that makes us hard to impress, Sandrini's impresses us on every occasion unlike the WalMart's of Italian restaurants we know in town....
Just like Mama still makes! My husband grew up Sicilian and that makes us hard to impress, Sandrini's impresses us on every occasion unlike the WalMart's of Italian restaurants we know in town. Great food, great prices and a great bar. We only wish they were open on Sundays too!
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